Russell Ping knows desserts. Since 2006 he has filled the bakery case at his Fenton-based flagship, Russell's Cafe and Bakery, with simple yet indulgent treats and cakes of all kinds: moist layer cakes draped and filled with smooth chocolate ganache Place a second cake layer on top, repeat with buttercream and currants It's a Leahy favorite, for taste and sophistication, but also because it's not crumbly and is easy to cut. The Italian meringue icing is more involved than a regular buttercream It's simple to cut out a circle and fill it Bake for 20 minutes or until a skewer inserted into the centre of each cake layer comes out clean. Turn out onto a wire rack and leave to cool. Cream the butter until light and fluffy. Add the sugar gradually In August, no one wants to spend time in a hot kitchen fussing over a layer cake. But there's no need to. Ice cream can form the basis for lots of desserts that make an impressive presentation at the table. From traditional crumbles to kid-friendly ice And that’s the fun of this ice cream cake, which is fabulous the way it is and great as a jumping-off point for your own playing around — especially because the ice cream, a custom-made flavour, is an easy hack flavour layer. The cake can be And don’t these simple skillet cakes make an impressive presentation Spread the sugar mixture evenly over the skillet, then sprinkle the blackberries in an even layer over the sugar. 3. Beat the remaining 6 tablespoons of butter with the 3/4 cup .
Banana cake is a old-fashioned comfort dessert that's simple to make but always gets a great reaction. Here, the classic cake gets even more flavor by adding a layer of melted peanut butter. And a bit of heavy cream in the frosting makes it extra light and Print Recipe Simple Chocolate Layer Cake Yield 8 to 12 servings Time About 1 hour 1. Heat oven to 350 degrees. Butter bottom and sides of two 9-inch layer-cake pans. Cut rounds of parchment or waxed paper to fit bottom of pans. Butter paper, and dust flour But they aren't easy to find here. I finally made it a few weeks ago with Would they get the cannoli or one of the many slices of layer cakes or the croissant or the cookie or the baklava or the petit fours or the and the list goes on. But a simple secret brings them together in But it is the peaches that raise the cake from ordinary to extraordinary. In the middle, adding their sweet moistness, lies a layer of thin-sliced peaches topped with more of the cinnamon and sugar. .
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